Products
Good Chef Grains Barley Dehydrated soup
Country
Switzerland (CH)
Weight
90.0 g
Ingredients (German)
Gerstenflocken 36.0%, Magermilchpulver, Maltodextrin, Weizenmehl, Kartoffelstärke , Kochsalz jodiert, Speck geräuchert (aus EU-Raum, mit Nitripökelsalz aus Kochsalz und Konservierungsstoffe: E 250) 5.5%, Zucker, Verdickungsmittel (Johannisbrotkernen , Guarkernmehl), Zwiebeln getrocknet, Hefeextrakt, Karotten getrocknet 0.6%, Aromen, Schnittlauch getrocknet, Gewürz, Sellerie-Extrakt.
Ingredients (English)
barley flakes 36.0%, skimmed milk powder, maltodextrin, wheat flour, potato starch, iodized salt, smoked bacon (from the EU, with nitrate salt obtained from cooking salt and preservative: E 250) 5.5% , sugar, thickeners (carob seed flour, guar seed flour), dehydrated onions, yeast extract, 0.6% dehydrated carrots, flavorings, dried chives, spice, celery extract.
Ingredients (French)
flocons d'orge 36.0%, lait écrémé en poudre, maltodextrine, farine de blé, fécule de pommes de terre, sel de cuisine iodé, lard fumé (de l'UE, avec sel nitrité à partir de sel de cuisine et de conservateur: E 250) 5.5%, sucre, épaississant (farine de graines de caroubes, farine de graines de guar), oignons déshydratés, extrait de levure, carottes déshydratées 0.6%, arômes, ciboulette déshydratée, épice, extrait de céleri.
Ingredients (Italian)
fiocchi d'orzo 36.0%, latte scremato in polvere, maltodestrina, farina di frumento, fecola di patate, sale da cucina iodato, pancetta affumicata (dall'UE, con sale nitritato ricavato da sale da cucina e conservante: E 250) 5.5%, zucchero, addensanti (farina di semi di carrube, farina di semi di guar), cipolle disidratate, estratto di lievito, carote disidratate 0.6%, aromi, erba cipollina essiccata, spezia, estratto di sedano.
Nutritional values
| 100 g | 150.0 g | |
|---|---|---|
| Energy | 170.0 kJ | 260.0 kJ |
| Energy (Calories / kCal) | 40.0 kCal | 60.0 kCal |
| Fat | 0.5 g | 0.7 g |
| Sugars | 1.5 g | 2.0 g |
| Saturated fat | 0.5 g | 0.5 g |
| Carbohydrates | 7.0 g | 11.0 g |
| Fiber | 0.8 g | 1.0 g |
| Protein | 1.5 g | 2.0 g |
| Salt | 0.9 g | 1.3 g |
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