Frischeierteigwaren gefüllt mit Ricotta und Spinat

Country

Switzerland (CH)

Weight

500.0 g

Ingredients (German)

Hartweizendunst, Wasser, Eier 7% (aus Bodenhaltung), Spinat 7%, Ricotta (Käse) 7%, Paniermehl (Weizenmehl, Wasser, Kochsalz, Hefe), Käse 3.5%, Frischkäse (mit Verdickungsmittel: Johannisbrotkernmehl), Rapsöl, Streuwürze, jodiertes Kochsalz, Aromen, Gewürze.

Ingredients (French)

fins finots de blé dur, eau, œuf 7% (d'élevage au sol), épinards 7%, ricotta (fromage) 7%, chapelure (farine de blé, eau, sel de cuisine, levure), fromage 3.5%, fromage frais (avec épaississant: farine de graines de caroube), huile de colza, condiment en poudre, sel de cuisine iodé, arômes, épices.

Ingredients (Italian)

friscello di grano dum, acqua, uova 7% (d'allevamento al suolo), spinaci 7%, ricotta (formaggio) 7%, pane grattugiato (farina di frumento, acqua, sale da cucina, lievito), formaggio 3.5% formaggio fresco (con addensante: farina di semi di carrube), olio di colza, condimento in polvere, sale da cucina iodato, aromi, spezie.

Nutritional values

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