Switzerland (CH)
130.0 g
Zucker, Kakaomasse, Kakaobutter, eingesottene Butter, Emulgator (E322 aus Soja), Vanilleextrakt. Kakaobestandteile in der Schokoladenmasse: mindestens 51%
sucre, cacao en pâte, beurre de cacao, beurre fondu, émulsifiant (E322 de soja), extrait de vanille. Teneur en cacao du chocolat : 51% minimum
zucchero, pasta di cacao, burro di cacao, burro fuso, emulsionante (E322 di soia), estratto di vaniglia. Cacao nel cioccolato : minimo 51%
100 g | |
---|---|
Energy | 2280.0 kJ |
Energy (Calories / kCal) | 545.0 kCal |
Fat | 33.0 g |
Sugars | 46.0 g |
Saturated fat | 22.0 g |
Carbohydrates | 52.0 g |
Fiber | 9.0 g |
Protein | 6.0 g |
Salt | 0.03 g |
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