Switzerland (CH)
160.0 g
pasteurisierte Vollmilch 63 %, pasteurisierter Rahm 24 %, Wasser, Milchmineralstoffe, Salz, Aroma, Verdickungsmittel: Johannisbrotkernmehl und Carrageen, Säureregulator : Milchsäure, Vitamin D
pasteurized whole milk 63%, and pasteurized cream 24%, water, milk mineral concentrate, salt aroma, thickener: carob seed flour and carrageenan, acidity corrector: lactic acid, vitamin D
lait entier pasteurisé 63 %, et crème pasteurisé 24 %, eau, concentré de minéraux du lait, sel arôme, épaississant: farine de graines de caroube et carraghénanes, correcteur d'acidité: acide lactique, vitamine D
latte intero pastorizzato 63% e crema pastorizzata 24%, acqua, concentrato minerale di latte, aroma sale, addensante: farina di semi di carruba e carragenina, correttore di acidità: acido lattico, vitamina D
100 g | 20.0 g | |
---|---|---|
Energy (Calories / kCal) | 242.0 kCal | 48.0 kCal |
Energy | 999.0 kJ | 200.0 kJ |
Fat | 22.9 g | 4.6 g |
Sugars | 3.0 g | 0.8 g |
Saturated fat | 15.7 g | 3.1 g |
Carbohydrates | 3.5 g | 0.7 g |
Protein | 5.4 g | 1.1 g |
Salt | 1.1 g | 0.2 g |
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