Switzerland (CH)
500.0 g
WEIZENMEHL, Wasser, WEIZENPROTEIN, Sonnenblumenöl 3%, Hefe, Tafelessig, Kochsalz jodiert, Zucker, Ethanol, WEIZENKEIME, getrockneter Sauerteig (WEIZEN), MALZMEHL AUS GERSTE, Mehlbehandlungsmittel: Ascorbinsäure, Vitamin: Folsäure. in IP-SUISSE Qualität
WHEAT FLOUR, WATER, WHEAT PROTEIN, 3% sunflower oil, yeast, table vinegar, iodized salt, sugar, ethanol, WHEAT GERMS, dehydrated starter (WHEAT), BARLEY MALT FLOUR flour treatment: ascorbic acid, vitamin: folic acid. of quality IP-SUISSE
FARINE DE BLÉ, eau, PROTÉINE DE BLÉ, huile de tournesol 3%, levure, vinaigre de table, sel de cuisine iodé, sucre, éthanol, GERMES DE BLÉ, levain déshydraté (BLÉ), FARINE DE MALT D'ORGE, agent de traitement de la farine: acide ascorbique, vitamine: acide folique. de qualité IP-SUISSE
100 g | 25.0 g | |
---|---|---|
Energy (Calories / kCal) | 275.0 kCal | 69.0 kCal |
Energy | 1160.0 kJ | 290.0 kJ |
Fat | 4.5 g | 1.0 g |
Sugars | 2.5 g | 0.6 g |
Saturated fat | 0.5 g | 0.5 g |
Carbohydrates | 46.0 g | 12.0 g |
Fiber | 3.0 g | 0.8 g |
Protein | 11.0 g | 3.0 g |
Salt | 1.1 g | 0.28 g |
Folic acid | 30.0 µg | 8.0 µg |
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