United States (US)
90.0 g
CORN.
| 100 g | |
|---|---|
| Energy | 326.35 kJ |
| Energy (Calories / kCal) | 78.0 kCal |
| Fat | 0.56 g |
| Sugars | 3.33 g |
| Carbohydrates | 18.89 g |
| Fiber | 2.2 g |
| Protein | 2.22 g |
| Calcium | 0.0 mg |
| Sodium | 0.0 g |
| Cholesterol | 0.0 mg |
| Iron | 0.0 mg |
| Vitamin C (Ascorbic acid) | 3.3 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Fatty acids, total saturated | 0.0 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 233.0 mg |
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